Kansas City BBQ Sauce

Here’s a variation of the traditional Kansas City BBQ Sauce. A sweet sauce with a touch of heat to give it a little kick.

Ingredients:
• 1 1/4 cup ketchup
• 1 cup water
• 1/3 cup cider vinegar
• 1/4 cup dark brown sugar
• 2 tablespoons molasses
• 1 tablespoon onion powder
• 1 tablespoon garlic powder
• 1 tablespoon black pepper
• 1 teaspoon celery salt
• 1 teaspoon allspice
• 1 teaspoon cayenne

Combine all ingredients in a saucepan over a medium heat. Stir constantly for 5 minutes. Reduce heat to low and simmer for 20 minutes, stirring occasionally. Sauce should be thick. Allow to cool. Store in an airtight container. Refrigerate.